तंदूरी और रुमाली छोड़िए, ट्राई कीजिए मजेदार बट्टी रोटी, बेहद आसान है रेसिपी!

आपने बट्टी रोटी ट्राई की क्या? हम बताते हैं आपको इसकी आसान रेसिपी...

रोटियों की एक से बढ़कर एक वैरायटी है। तंदूरी, रुमाली रोटी के साथ-साथ घर की तवा रोटी का स्वाद भी लोग खूब पसंद करते हैं।

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आपने इन सभी रोटियों का स्वाद तो लिया ही होगा। लेकिन क्या आपने बट्टी रोटी ट्राई की है? चलिए जानते हैं इसकी रेसिपी

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बट्टी रोटी चूल्हे या अंगीठी पर बनाई जाती है। शायद लकड़ी की आंच और चूल्हे की सौंधी खुशबू ही बट्टी रोटी का स्वाद बढ़ा देती हैं।

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बट्टी रोटी बनाने के लिए सबसे पहले 2 कप आटा और एक कप बेसन लीजिए, थोड़ा नमक मिलाकर टाइट आटा गूंथ लीजिए

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अब छोटी-छोटी लोई लेकर हाथ से ही मोटी-मोटी रोटी बनाइये और आग से सेंकिये

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जब दोनों तरफ से रोटी अच्छी तरह पक जाए तो इसे लहसुन की चटनी और घी के साथ सर्व कीजिए

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